Delaware chef Robbie Jester demonstrates how to build a brunch board. Photo by Pam George.

Celebrity chef Robbie Jester reveals brunch board secrets

Pam George Culture, Headlines

On a Sunday afternoon in January, about 30 men and women packed a room at Bellefonte Brewing Co. in north Wilmington. Although they were sipping pints of beer, they were there for more than the craft brews. It was another sold-out class on board making taught by Robbie Jester, owner of Pizzeria Mariana and In Jest Events. The attendees were brushing elbows with a TV …

Italian-Indian fusion

Italian-Indian fusion to pop up at Kozy Korner July 23

Pam George Food, Headlines

  Fusion cuisine is nothing new, but Nick Vouras of Kozy Korner and Nick’s Pizza in Wilmington and “Chopped” alum Reuben Dhanawade are taking it to the next level. The friends will hold a “Pizza and Sandos” popup Saturday, July 23 featuring Vouras’ Detroit-style pizza (either red or white) and Dhanawade’s fried butter chicken “sando,” short for a sandwich. The cuisines will collide on the special …