The state is now allowing restaurants to fill its dining rooms to 50 percent, and some restaurants are opening on Sunday for celebrations.
Thompson Island Brewing’s IPA lands on another best-of list
Delaware produced 317,328 barrels of craft beer in 2019, making it No. 25 per capita among states for beer production.
Talk of raising minimum wage worries restaurants still reeling from COVID-19
Restaurateurs are listening with great alarm to state and national talk about raising minimum wage to $15 an hour. Carl Georigi, CEO of the Platinum Dining Group, says that raising minimum wage from $9.25 an hour to $11 by next year — the first hike a state bill proposes on the way to $15 by 2026 — would …