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DIAA Football Reclassification

Delaware Live high school football realignment podcast

Nick Halliday February 18, 2021 Headlines, Sports

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Nick Halliday
Nick Halliday

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  • Business group: Carney must appoint judge of color to replace Slights
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    With Delaware Chancery Court’s Joseph R. Slights III retiring, a pro-business group is mounting a campaign to have a person of color appointed to the panel of now all-white judges. Vice Chancellor Slights’ retirement came to light when the court began telling lawyers that their cases would be reassigned because of it, according to an article on Law360.com. Slights confirmed his retirement to Law360, but referred questions to the courts. “Vice Chancellor Slights has been a tremendous asset to our court and, indeed, our State; he will be sorely missed,” said a statement from the office of Chancellor Kathaleen St. J. McCormick. “The Vice Chancellor has done us the courtesy of announcing his retirement well in advance of his anticipated end date, which he has not yet selected, so that we can ensure an orderly transition.  Per the usual process, the timeline for posting his position and selecting and confirming his replacement will be established by Judicial Nominating Commission, the office of the Governor, and the State Senate.” Citizens for a Pro-Business Delaware on Thursday announced it will launch a $250,000 advocacy campaign for Gov. John Carney to appoint a person of color to the court. “The days of an all-white Chancery Court are over,” said Chris Coffey, the campaign manager for the pro-business group. “It’s time for Governor Carney to appoint a person of color immediately.” The Chancery Court has not always been all-white. Judge Tamika Montgomery-Reeves, who is Black, served on the court for four years before moving to the Delaware Supreme Court in 2019. Citizens for a Pro-Business Delaware and its interest in Delaware courts rose in the wake of the Transperfect case before the Delaware Chancery Court. In that case, the Shawe family that owned the language translation company were angry over the court’s order that it must be sold, which it was to owner Phil Shawe. Since then, members of the Shawe family and the  Citizens for a Pro-Business Delaware have worked against Gov. John Carney’s election and been critical of Delaware courts in general and the  Chancery Court specifically. The organization has spent hundreds of thousands of dollars lobbying for changes, including more diversity on the courts, and protesting the $3.9 million in fees that Custodian Robert Pincus’ and Skadden Arps — a vast American international law firm —  charged during the Transperfect court battle. According to a biography on the Washington & Lee University of School of Law, Slights was sworn in as a vice chancellor of the Delaware Court of Chancery on March 28, 2016. He had been a partner in the Delaware law firm Morris James, where he practiced corporate and business litigation and chaired the firm’s Alternative Dispute Resolution practice group. Prior to that, he served a 12-year term as a judge on the Superior Court of Delaware helping form the court’s complex commercial litigation division. Earlier, he was a litigator in the Delaware law firms Sidney Balick P.A. and with Richards Layton & Finger. Slights is a member of the American Law Institute, the American Bar Association and the Delaware Bar Association. He is a fellow of the American Bar Foundation and past-president of the Richard S. Rodney Inn of Court.

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  • Hagley previews splashy new ‘Nation of Inventors’ exhibit

    A glass cabinet of 60 patent models welcomes guests to Hagley’s new exhibit about inventing.   Hagley Museum and Library’s new permanent “Nation of Inventors” exhibit reflects the former du Pont estate’s revised mission to use its history and assets to encourage creativity in everybody who visits. “Our new mission is that we seek to inspire people to be innovative in their own lives through investigation and exploration of our historic collections, the original powder yards and our online resources,” said Jill MacKenzie, executive director. “We think that one of the best ways to do that is for them to understand that this is not something that’s new. People have been inspired to invent for hundreds of years and so coming here and teasing out the stories of the inventors I know is going to inspire them because it certainly inspired me.” Hagley was the home of the DuPont’s first gunpowder mills and the family home of E.I. du Pont, who founded them on the side of the Brandywine River. The $2 million exhibit, which opens Sept. 13, replaces one about the history of the DuPont Corp. that was installed in 1957 in the visitors center and taken down to make way for this one. Hagley showed it off to the press and travel industry leaders Monday. The two-floor display starts with a glass case filled with 60 patent models, culled from the 5,000 that are in Hagley’s collection. It’s about half of what’s on display through the exhibit, said Christopher Cascio, assistant curator. The display case is a nod to the way that people would have seen the models in Washington, D.C., in the 19th century. They were a big tourist draw, Cascio said. Not only were people interested in invention as a measure of progress, but many inventers wanted to see what each other were doing. “America was the only country to require models to be submitted with a patent application,” Cascio said. “Part of the reason why was to to be able to show why it’s new and unique and why it was worthy of a patent. Also, it would be a key witness in a trial if somebody tried to sue you, or somebody tried to steal your idea.” The models will be rotated with new ones from the collection. “That’s one of the beauties of this,” Cascio said. “It doesn’t have to stay the way it is.” The staff tried to choose models that looked cool, were fascinating or had a great story. Hence, a metal casket, a fancy door lock with bright brass knob, even something from Jim Beam Bourbon are across from the front door. DuPont makes an appearance in the show, at the back of the first floor, near a case devoted to Delaware inventors. DuPont was innovating and inventing from the beginning, including a 1804 graining machine and process, which allowed the gunpower company to separate the size of its gunpowder pieces for different purposes. MacKenzie points out that that patent system was both colorblind and genderblind. “On the second floor, we tease out the stories of people of color, or women, and show just how important they were to the history of this country, and to the history of invention,” she said. “We’ve got some great stories, and also Delaware inventors, so in many ways it’s a local story but also a national story.” The seeds for the transformation of DuPont from a gunpowder factory to a chemical powerhouse sprouted in the 1840s when the company worked on smokeless gunpowder, but didn’t have the knowledge or technology to do that right, said Lucas Clawson, Hagley’s historian. “It took a little later in the century to figure out how to better control that process,” he said. The initial changes started in the 1890s and the company’s big transition to a chemical powerhouse took place as World War I was gearing up and going on. A byproduct of the different kind of explosives they were creating was was nitrocellulose and cellulose chemistry, from the company’s work with cotton. Some of that work became the basis for synthetic fabrics and plastics and some of the processes led to paints and varnishes and paints. It also led to the creation of chemicals, processes and products that became household names, such as Teflon, Tyvek, Mylar, Dacron, Lycra and Orlon. Clawson’s favorite patent model is a press squeezing gunpowder into different shapes for different uses. It was created by Lammot du Pont and patented in 1865. One reason: Cannons needed a certain shape to propel the ball the most accurately. “Part of the innovation that you see out on the DuPont property has been figuring out how to make explosives safe,” Clawson said. “Making black powder is way safer than you would think it would be if you follow all the steps.” Clawson said one of the points of “Nation of Inventors” is to help people who are visiting Hagley put into perspective what they’re seeing in the powder mills on the property. “This is not a monolithic product,” he said “The black powder kind of breaks down into several grades. You’ve got one that’s used specifically in firearms, another one for blowing up rocks and another one for use in fuses,” he said. “That’s kind of the bigger picture of this and part of why innovation is such a big deal, and why this machine is such a big deal. It’s figuring out how to take the same three ingredients and essentially the same process but  make a different product out of it.” Bruce Rosenbaum’s Velocipede Time Machine welcomes visitors to Hagley and its new exhibit about inventing. Choosing from 5,000 patent models was hard, but this metal casket made the cut. Hagley’s exhibit talks about why people would want to patent ideas and how popular the models were. Hagley’s exhibit tries to put faces on the process of invention and patenting. Hagley’s exhibit on inventors connects the spread of information to world’s fairs, […]

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  • Pizza & sushi: Pizzeria Maki marries 2 takeout favorites under 1 roof
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    Want sushi? Pizza? Both? Pizzeria Maki in Greenville offers both.   Many foods complement each other. Take, for instance, peanut butter and jelly, burrata and tomatoes or chocolate and pretzels. Most people, however, wouldn’t dream of pairing pizza and sushi. But in Greenville, that’s about to change. Pizzeria Maki recently opened in One Greenville Crossing, which is already home to BBC Tavern & Grill and the Wine & Spirit Co. of Greenville. The new restaurant is devoted to takeout-and-delivery only. although there are some seats outside. The restaurant enters the marketplace at a time when consumers are comfortable with takeout, delivery and the technology that fuels them both. In 2020, independent pizza operators on Slice, an online ordering marketplace for pizzerias, doubled weekly sales from $2,000 to $4,000 on average, according to a BTIG report. Meanwhile, the demand for takeout sushi also increased during 2020, according to The Wall Street Journal. In the last three months of 2020, sushi was the most searched takeout cuisine on restaurant-reservation platform Tock Inc.   Pizzeria Maki offers several kinds of sushi and pizza, both traditional and pushing the envelope   Pizzeria Maki is in the space formerly occupied by Quill’s Bunches, a flower shop. As a result, it underwent a total renovation — “right down to the studs,” said general manager Matt Hans, a seasoned hospitality veteran. “We redid everything.” The kitchen has the bulk of the space. Open from 10:30 a.m. to 9 p.m. — seven days a week — Pizzeria Maki specializes in 12-inch pies, many of which have fanciful flavors. Consider the Hot Honey with ricotta, chopped Philly-style hot cherry peppers, shredded mozzarella and, of course, honey. The sushi menu is equally bold. Asian pear, lobster salad, black garlic soy and broccolini don’t appear on many maki menus. “The black garlic-soy sauce is a total win,” said customer Matt Sullivan. “I’d buy a bottle tomorrow.” Make no mistake, Pizzeria Maki is not touting itself as an authentic Japanese sushi restaurant. Instead, it is capitalizing on the public’s penchant for poke, ceviche and crudo, which gives it a long leash. Yama (mountain) rolls are two-ingredient rolls topped with other fresh items. “They were huge,” Sullivan said. “And, as the kids would say, ‘made for Instagram.’ They were beautiful, bold, with toppings piled high on top of the actual maki.” One example is the Oscar Yama Maki is a crab-and-asparagus roll with a mound of tenderloin tataki (quickly seared), kanikama (imitation crab meat), royal trumpet mushrooms, cucumber, shallot crisps and truffle-ranch dressing. Never fear, less-adventurous diners can order a humble margherita pizza or salmon roll. Pizzeria Maki’s chefs are learning from each other.   Regardless of the flavors, many customers order both pizza and sushi at once, Hans said. “They’ll get a couple of pizzas and a couple of sushi rolls. One local business ordered pizza for the office one day and sushi on another,” he said. The creative concept has been under such tight wraps that the Facebook page’s appearance took many by surprise. The partners shy away from the spotlight, preferring instead to put the focus on the new project. As the general manager, Hans is the face of the business. He’s worked in French restaurants and received a crash course in Japanese cuisine from the on-site pros. “I’m learning from the masters,” he said. “And I’m giving lessons in pizza. We’re learning each other’s craft.” To make the prep more manageable, a sushi “robot” produces perfectly shaped rectangular sheets of rice for quick rolling. Similarly, a high-tech electric pizza oven cooks pies at high heat. As a result, the pizza resembles wood-fired pizza, complete with the brown spots known as “leoparding.” Clearly, Pizzeria Maki does not offer average to-go fare. Whole pizzas range from $13 to $32 for crab and vodka cream sauce topped with mozzarella, crab and scallion). If the look and concept seem ripe for duplication, that is no accident. For now, however, Pizzeria Maki is finding its multicultural feet.

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  • Redding Consortium focuses proposed funding on early childhood services
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      New state funding will allow Redding Consortium to help schools create more early childhood seats, services   Last year, the Redding Consortium for Educational Equality wasn’t included in the governor’s budget recommendations for this year. But they are for fiscal year 2023, which starts July 1.  Gov. John Carney plans to allocate $12.8 million to the consortium, which co-chair Matt Denn said is exactly what it wanted to expand early childhood education and wraparound services, such as after school care. The Redding Consortium was founded in 2019 to recommend policies and practices to the governor and legislators to improve education equity and outcomes in the city of Wilmington and Northern New Castle County. It defines educational equity as “safe, secure, and student-focused learning environments where every student is intentionally provided access to the support, resources, and opportunities they need to reach their full academic and social potential, in and out of the classroom.” In the short-term, said Denn, the consortium is prioritizing laying the foundation  for expanding existing programs in areas such as pre-K, wraparound services and home visitation services for infants and toddlers.  This year, the consortium has successfully implemented preschool programs at Kingswood Community Center, Latin American Community Center, A Leap of Faith Child Development Center and St. Michael’s School and Nursery.  Through the consortium’s recommendation, the Department of Education awarded the Delaware Wraparound Services Initiative grant to The Bancroft School, The Bayard School and Kuumba Academy Charter School.  Wraparound services are support programs offered before school, after school and during summer months that also include health services like emotional wellbeing care and behavioral health assistance.  After a pilot program this year, the consortium realized that people providing extended services needed longer contracts that would enable them to feel secure about renting larger spaces and hiring more staff to take care of children.  Carney has recommended $7.1 million for wraparound services in the state’s operating budget for 2023. If the budget is passed, it will make wraparound services part of the long-term budget and will be allocated year after year.  “If you’re a pre-K provider or are a school looking to add wraparound services, you are much more inclined to seek out those funds and make real investments if you know that it’s going to be an ongoing program, and that it’s not going to disappear after a year or two,” said Denn.  The purpose of these services is to help children with serious or complex needs succeed in their school, home and the community around them.  This month, Kuumba Academy was awarded a one-time grant of $1.42 million to expand their afterschool and summer enrichment program housed in the Wilmington Community Education Building. Kuumba will also use this money to partner with ChristianaCare to establish a student-based health center that will provide onsite preventative care, mental health and acute care services for all students.  The Bayard School received $1.24 million for wraparound services while The Bancroft School received $958,000. Both schools are part of Christina School District.  Christina School District will use the grant money to partner with the United Way of Delaware and the Life Health Center to provide students with tutoring, extra-curricular activities, preventative health care and assistance with mental health. With the grant month, the four schools will provide a total of another 110 full-time preschool seats by November.  Denn is optimistic about the relationship the consortium has with Carney and the state. “He put that entire amount the consortium recommended into his proposed budget,” said Denn. “So, that was a very concrete sign of support from the governor and state.” A full list of the consortium’s recommendations can be found here. The Wilmington Learning Collaborative is an initiative that has parallel goals as the consortium, specific to the city of Wilmington. “Multiple times, members of the consortium met with the Department of Education, the three districts and governor’s office while they were putting their plans together,” Denn said, “and they were very receptive to the comments that consortium members made.” Carney recommended a $7 million allocation to the Wilmington Learning Collaborative for next fiscal year.  Members of the Brandywine, Christina and Red Clay school districts are working now to create a memorandum of understanding about how the collaborative will work to better educate their students who live in Wilmington. The consortium is composed of several workgroups that tackle imminent projects. The educators workgroup is curating specifics surrounding professional development programs it had recommended in order to improve teacher retention. The social determinants workgroup is working on the details of putting in place a database to decipher the inequalities of education between socioeconomic classes. Enhanced data collection is one of the other consortium recommendations, tracked in three categories: Schooling data (e.g., academic performance, graduation rates) Access data (e.g. availability of clubs, sports and activities, AP classes)  Outcome data (e.g. enrollment, graduation, academic performance, and school discipline) The intended outcome from the social determinants workgroup is to act on the data and create equitable opportunities and outcomes for students Then there’s the governance work group, which takes on some of the longer term issues the consortium is facing, like school district governance. The governance work group is co-chaired by Rep. Nnamdi Chukwuocha, D-Wilmington and New Castle Councilman Jea Street. They are working on refiling legislation to give the Redding Consortium abilities to redistrict. The groups solidified their budget recommendations in a recent meeting, and agreed to ask for at least $35 million in opportunity funding, which is money designed to help disadvantaged students. Of that, $5 million would go to mental health and reading support.  The consortium also requested $4 million for teacher recruitment and retention. 

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  • Hagley reopens after flooding with limited access, reduced prices
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    Hagley visitors can tour the Eleutherian Mills home, garden and barn.     Hagley Museum and Library has reopened with limited access for visitors following historic flooding from Ida. A press release announcing the opening did not detail the extent of the damage, but said damage assessment continues. The site of du Pont’s original gunpowder mills, Hagley sits along the Brandywine River, which rose more than 20 feet Sept. 2 because of downpours by the remnants of Hurricane Ida. A Hagley spokeswoman has previously said roads and some buildings were flooded. Admission prices have been reduced for a special “Historic Home and Garden” tour for visitors and members. Areas available to tour include the Eleutherian Mills Residence, E.I. du Pont Garden, Hagley Barn, and a curated display of patent models in the Hagley Library. Ticket will temporarily cost $8 for adults; $6 for seniors (62+) and students; and $4 for children (ages 6-14). Entry is free for Hagley members, active military members and their families, and children under 6. The museum has not yet rescheduled the open of its new permanent exhibit, “Nation of Inventors,” which was set to open Monday, Sept. 13. Visitors should use the Hagley entrance off Route 100 with GPS address 298 Buck Road, Wilmington, DE 19807. The changes have been in effect since Sept. 9. The property will be open from 10 a.m. to 4 p.m., seven days a week.  

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