A new spot will pay homage to an old name — but with a thoroughly modern approach
New program allows people to dine out and help raise money for Do More 24 campaign
Restaurants will offer specials, and a portion of the sales will be donated, but that portion will be paid by a sponsor.
Delaware restaurants plan to fight bill that would raise tip wages, raise costs for businesses
Tipped minimum wage hasn’t changed since 1983, when a state law put it at 66.67% of the state minimum wage, making it $2.23.
Outdoor dining blooms at Columbus Inn, where new greenhouses give diners options
The historic Wilmington restaurant plans to purchase one or two greenhouses that can set up to six guests,
Playing cupid: Husband and wife chefs whip up Valentine’s Day delights
The couple known for their SIW dinners is offering special Valentine’s meal through SIW and Swigg.
Dine in or take out, Delaware restaurant options abound for Valentine’s Day
The state is now allowing restaurants to fill its dining rooms to 50 percent, and some restaurants are opening on Sunday for celebrations.
Thompson Island Brewing’s IPA lands on another best-of list
Delaware produced 317,328 barrels of craft beer in 2019, making it No. 25 per capita among states for beer production.
UD offers free human resources classes to those in restaurants
The classes are paid for by Delaware’s rapid workforce training plan with CARES Act money.
Something to chew on: Newark renews Main Street Alfresco nights starting in March
With restaurants limited to 30 percent capacity indoors, warmer weather and more outdoor dining will be welcome.
Talk of raising minimum wage worries restaurants still reeling from COVID-19
Restaurateurs are listening with great alarm to state and national talk about raising minimum wage to $15 an hour. Carl Georigi, CEO of the Platinum Dining Group, says that raising minimum wage from $9.25 an hour to $11 by next year — the first hike a state bill proposes on the way to $15 by 2026 — would …