The 5th annual food (and drink) tasting event to benefit the March of Dimes pairs local farmers with local chefs to create sensational homegrown dishes. Guests can taste to their hearts’ content, and then vote on their favorites. The mission of the March of Dimes is to improve the health of babies by preventing premature birth, birth defects and infant mortality. Tickets are $40 each. Please click on event title for location, time and map information.
http://www.thefarmerandthechef.com/
Contact: Aleks Casper at acasper@marchofdimes.com or (302) 225-1020
